3 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon salt
1 teaspoon baking soda
4 eggs
2 cups sugar
2 cups canned pumpkin
1 1/2 cup vegetable oil
1 1/2 cup semisweet chocolate chips
In a large bowl, mix flour, cinnamon, salt, and baking soda.
In another bowl, mix eggs, sugar, pumpkin and oil. Stir into dry ingredients. Make sure to mix until just moistened.
Fold in semisweet chocolate chips.
Pour into 2 greased loaf pans.
Bake 350 for 60-70 minutes (or until toothpick inserted comes out clean).
Let cool for about 10 minutes before removing from pan.
